膳食纖維含量測試Dietary Fiber Content Test
測試項目 Test Item 測試方法 Method 樣品量 Sample Size 工作天 Working
總膳食纖維 Total Dietary Fiber AOAC 985.29(酵素重力法) 100 g 7
總膳食纖維(含難消化性麥芽糊精) Total Dietary Fiber (Indigestible dextrin) AOAC 2001.03 100 g 10
非水溶性纖維 Insoluble dietary Fiber AOAC 991.42 50 g 7
粗纖維 Crude Fiber CNS5037 N6118 50 g 7
粗多醣體 Thick polysaccharide 酚-硫酸法 50 g 7
聚果糖(長鏈菊糖) Fructan, Inulin (long-chain) AOAC 999.03 Chapter44 p45-47 100 g 5
β-D-葡聚糖 β-glucan AOAC 995.16 100 g 5
β-D-葡聚糖(菇類及酵母基質) β-D-glucan (Mushroom and Yeast) Mushroom and Yeast Beta-glucan Assay procedure 之 Assays kit ( Megazyme K-YBGL) 100g 5
總異麥芽寡醣(共6種) IMO, Isomalto-oligosaccharides(6 kinds) HPLC 方法,實驗室自訂 50 g 5
果寡醣(共3種) Fructooligosaccharides, FOS(3 kinds) HPLC方法,實驗室自訂 50 g 7
半乳寡醣(三糖、四糖) Galacto-oligosaccharides, GOS(2 kinds) HPLC方法,實驗室自訂(只適用於乳製品) 50 g 7
聚果糖(短鏈菊糖) Fructan, Inulin (short-chain) AOAC 999.03 Chapter44 p45-47 100 g 5
山梨糖醇 Sorbitol HPLC方法,實驗室自訂 50 g 5
甘露糖醇 Mannitol HPLC 方法,實驗室自訂 50 g 5
麥芽糖醇 Maltitol HPLC方法,實驗室自訂 50 g 5
木糖醇 Xylitol, Xylosicalcohol HPLC 方法,實驗室自訂 50 g 5